Our Namiki Wagyu beef is sourced from Kaneko Farm in Aomori, Japan – prized for its exceptional marbling and unmatched tenderness. Raised with care on an exclusive in-house feed.

JAPANESE A5
FILET
6 oz | 220

JAPANESE A5
RIBEYE
8 oz | 250

KOBE
STRIPLOIN

6 oz | 375

All cuts come with szechuan bone
marrow sauce