From the moment you arrive, we promise a truly unforgettable experience. Your evening begins with a warm welcome in the salon, where Executive Chef Robert greets you with a glass of champagne. He will introduce the Queen concept, guide you through a tour, and share his culinary expertise, setting the tone for what lies ahead. As you make your way to the Omakase Room, you’ll be invited to delve into the art of sushi-making, learning time-honored techniques passed down through three generations of master sushi chefs. The thoughtfully designed menu ensures you can recreate these dishes at home, with a particular focus on mastering rice preparation, a fundamental element of exceptional sushi. This immersive, hands-on experience unfolds in a refined and convivial atmosphere, where you’ll craft and savor your own sushi creations. To commemorate your culinary journey at Queen, you’ll receive a certificate of completion and a selection of souvenirs.