CREAMED CORN (V) – 18
truffle, pecorino, shichimi, lime

SMOKED POTATO (V) – 19
chili-lime miso aioli, yuzu mitsuba, jalapeño

GRILLED BROCCOLINI (V) – 18
chili garlic crunch, spiced black vinegar

ERINGI CACIO & PEPE (V) – 22
pecorino, cracked black pepper, scallion