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SIGNATURE SUSHI

ROYAL BOTAN EBI – $37
kaluga, hanaho, nikiri

TORCHED A5 WAGYU – $47
king crab, avocado, cucumber

HOTATE TORO GUNKAN – $42
aged soy, wasabi, black truffle

QUEEN IMPERIAL PLATTER – $275
Chef’s inspired selection of seasonal sashimi, nigiri & maki

caviar on on nigiri

delicious meat in Queen

A delicately roasted piece of salmon served on a green plate with edible flowers.

Picture of a chef cutting a piece of raw meat with a long knife at Queen restaurant.